Banana muffins

Banana muffins

Banana muffins

Banana muffins photo 1
Banana muffins photo 2
Banana muffins photo 3


  • butter, softened - 1/2 c
  • sugar - 1/2 c
  • salt - 1/4 tsp
  • flour
  • nutmeg - 1/4 tsp
  • baking soda - 1 tsp
  • egg, lightly beaten - 1 item
  • mashed banana - 1 c
  • chopped walnuts or pecans - 3/4 c

How to make banana muffins:

In a small bowl, sift together flour, nutmeg, salt and baking soda. Add nuts and stir to coat. In a medium bowl, cream butter and sugar until smooth. Add egg and mashed banana to butter mixture and stir to blend. Add flour mixture, mixing just until dry ingredients are moistened. Fill greased muffin tins two-thirds full. Bake at 375° for 20 minutes. Yield: 12 muffins.

Recipe categories: Breads, Quick breads, Muffins.

Banana muffins
Average rating: 3.2 of 5, total votes: 5
Cook. Time: PT30M
Total Time: PT30M

Cause of complaint:

Related ingredients:
sugar, eggs, butter or margarine
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