Banana bread

Banana bread

Ingredients/Components

• sugar - 1 c
• eggs - 2 item
• vanilla - 1 tsp
• flour - 2 c
• soda - 1 tsp
• stick butter - 1 item
• ripe bananas, mashed - 2 item
• pecans, chopped - 1/2-1 c

How to make banana bread:

Cream butter and sugar. Add mashed bananas, and beat well. Mix eggs, flour, soda, and 1 tablespoon water. Add to first mixture and mix well. Add pecans and vanilla. Mix. Turn into well greased pan and cook at 350°. If a large pan is used, bake 1 1/2 hours. Bake 1 hour for 2 small pans. Delicious if toasted in oven as well as eaten cold. Freezes nicely.

Recipe categories: Breads, Fruit, Quick breads.