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Apricot mist punch

Apricot mist punch
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • can unsweetened pineapple juice, chilled - 1 oz
  • each ginger ale, chilled - 3 bottles
  • ice cubes or ice ring - 1 item
  • can apricot or peach nectar, chilled - 1 oz
  • each frozen limeade concentrate, thawed - 3 cans

How to make apricot mist punch:

Pour nectar, pineapple juice and limeade concentrate into a large punch bowl. Pour ginger ale down side of punch bowl; stir gently to mix. Add ice. Makes 38 (5 ounce) servings.

This is a nonalcoholic punch for parties and showers that is refreshing without being too sweet.

Recipe categories: Low protein, Drinks, Punch beverage.

Rating:
Apricot mist punch
3.3
Average rating: 3.3 of 5, total votes: 7
Cook. Time: PT5M
Total Time: PT5M


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Related ingredients:
flour, large potatoes, medium head cabbage, can eagle brand milk, large can crushed pineapple, yeast, dissolved in 1 c, cans frozen lemon juice, raw or frozen rhubarb, red wine burgundy or red table wine
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