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Apricot cream cheese delight

Apricot cream cheese delight
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3/4 c
  • pkg - 1 oz
  • chopped nuts - 2/3 c
  • boiling water - 2 c
  • can crushed pineapple with juice - 1 1/4
  • carton Cool Whip - 1 oz
  • orange jello
  • size Gerber junior apricot baby food - 1 (6

How to make apricot cream cheese delight:

Dissolve jello in boiling water. Add pineapple with juice. Heat to simmering. Remove from fire. Add sugar. Stir to dissolve. Beat cream cheese and baby food together. Add to jello and dissolve completely. Cool and refrigerate until it mounds. Fold in Cool Whip and nuts. Pour into 9 x 13-inch dish and refrigerate until firm.

Recipe categories: Holiday, Salads, Heirloom/historical.

Rating:
Apricot cream cheese delight
3
Average rating: 3 of 5, total votes: 4
Cook. Time: PT15M
Total Time: PT15M


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Related ingredients:
cream cheese, eggs, chopped pecans, pkg, butter or margarine, powdered sugar, self-rising flour, soy margarine, cooked, deboned chicken
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