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Apple rolls

Apple rolls
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/4 c
  • cinnamon - 1 item
  • milk - 3/4 c
  • salt - 1/4 tsp
  • flour - 2 c
  • water - 2 c
  • baking powder - 4 tsp
  • shortening - 6 Tbsp
  • to 8 apples, peeled and diced - 6 item

How to make apple rolls:

Mix flour, baking powder, salt and shortening as for pie crust. Add milk and mix. Roll out about 1/4-inch thick on floured surface. Spread apples over dough. Sprinkle with cinnamon and 1/4 cup sugar. Roll up as for jelly roll. Cut into 12 slices and place in a 9 x 13-inch pan. Boil 1 1/2 cups sugar and 2 cups water. Pour over rolls. Bake at 375° until brown. Serve with whipped cream.

Recipe categories: Low protein, Breads, Low in....

Rating:
Apple rolls
4
Average rating: 4 of 5, total votes: 7
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
sugar, cinnamon, cream cheese, salt, flour, seedless raisins
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