Apple pudding

Apple pudding

Ingredients/Components

• graham cracker crumbs - 1 c
• brown sugar - 1/2 c
• butter - 1/4 c
• water - 1/4 c
• nutmeg - 1 item
• apples, peeled and sliced - 6 item

How to make apple pudding:

Place apples in buttered baking dish. Add water and sprinkle with nutmeg. Cover with crumb mixture made by creaming together cracker crumbs, butter and brown sugar. Bake until done.

Recipe categories: Desserts, Puddings and mousses, Apple.