Apple nut cake
Apple nut cake
Ingredients/Components
- sugar - 2 c
- cinnamon - 2 tsp
- eggs - 2 item
- vanilla
- milk - 2 Tbsp
- salt - 1 tsp
- flour - 2 c
- nutmeg - 1 tsp
- confectioners sugar - 1/2 c
- baking soda - 2 tsp
- cooking oil - 1/2 c
- cloves - 1/2 tsp
- walnuts, chopped - 1 c
- apple pie filling - 1 can
- Add eggs, oil, apple pie filling and vanilla; mix thoroughly
How to make apple nut cake:
Mix dry ingredients together. Add eggs, oil, apple pie filling and vanilla; mix thoroughly. Bake in 10-inch greased tube pan for about 1 hour at 350°. Do not remove from pan until completely cooled.Frosting:6 oz. cream cheese, softened1/2 c. confectioners sugar2 Tbsp. milk2 tsp. cinnamon1/2 tsp. vanilla Whip ingredients until fluffy, then frost!Recipe categories: Desserts, Cakes, Apple.
Rating:
Related ingredients:
sugar, eggs, vanilla, sour cream
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