Upside-down pizza
Upside-down pizza
Ingredients/Components
- eggs - 2 item
- milk - 1 c
- salt - 1/2 tsp
- flour - 1 c
- oil - 1 Tbsp
- grated Parmesan cheese - 1/2 c
- garlic salt - 1/2 tsp
- ground beef
- oregano - 1/4 tsp
- pizza sauce - 1 can
- medium onion, chopped - 1 item
- Mozzarella cheese, grated - 8 oz
How to make upside-down pizza:
Preheat oven to 350°. Meanwhile, brown ground beef and onion. Pour off fat. Blend in pizza sauce, garlic salt and oregano. Put mixture in greased 9 x 13-inch pan and sprinkle with Mozzarella cheese.In small bowl mix eggs, milk, oil, salt and flour; pour over meat mixture and sprinkle with Parmesan. Bake 30 minutes. Makes 12 servings.
Note: Mushrooms, bell pepper strips, Italian sausage and/or Canadian bacon may be added if desired.
Recipe categories: Main dish, Casseroles, One Dish meal.
Rating:
Related ingredients:
sugar, eggs, pkg, sour cream, salt, cornstarch, water, chopped onion
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