Tropical fruit salad
Tropical fruit salad
Ingredients/Components
- can Mandarin oranges - 1 oz
- vanilla pudding not instant - 1 pkg
- banana, diced - 1 item
- can cubed pineapple - 1 oz
- can diced peaches - 1 oz
- red Delicious apple, diced - 1 item
How to make tropical fruit salad:
Drain pineapple and peaches. Reserve juice. Drain mandarin oranges. Be sure fruit is well drained. Cook the vanilla pudding with 1 1/2 cups of juice. Chill. Add diced banana and apple to the fruit mixture. Add the fruit mixture to the pudding mixture. Chill.Recipe categories: Salads, Oranges, Papaya.
Rating:
Related ingredients:
pkg, honey, small onion, lime jello, large granny smith apples, can pineapple chunks, drained with juice reserved, bacon, fried crisp, drain and crumble, broccoli, chopped about 1 lb, potatoes about 4 medium, cubed
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