Taco salad
Taco salad
Ingredients/Components
- sour cream - 1 item
- shredded lettuce - 1 item
- ground meat - 1 lb
- taco seasoning mix - 1 pkg
- sliced olives - 1 item
- diced tomatoes - 1 item
- sliced avocado - 1 item
- nacho chips - 1 item
- bean dip - 1 item
- cheese dip - 1 item
How to make taco salad:
Brown ground meat. Add taco seasoning according to directions. Layer meat, bean dip and cheese dip in ovenproof bowl or casserole dish. Warm in a 350° oven until meat is warm and cheese is melted. Remove from oven and chill slightly.Layer sour cream, lettuce, tomatoes, olives, Cheddar cheese and avocado. Position chips along side of bowl. Serve with extra chips.
Recipe categories: Salads, Main dish, Beans.
Rating:
Related ingredients:
ketchup, stick oleo, head lettuce, chopped, carrots, shredded, strawberry jello, heavy cream, whipped, head cauliflower, orange gelatin, boxes vanilla instant pudding, hard-boiled eggs, finely chopped
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