Spinach vegetable dip
Spinach vegetable dip
Ingredients/Components
- pkg - 1 oz
- milk - 2 Tbsp
- 7 oz
- container sour cream - 1 (16
- Melba rounds or other crackers - 1 item
How to make spinach vegetable dip:
In medium bowl, combine sour cream, spinach, dip mix and milk; mix well. Chill 3 hours to blend flavors. Stir before serving. Serve with Melba rounds or other crackers. Refrigerate leftovers. Makes 4 cups.Recipe categories: Low protein, Appetizers, Dips.
Rating:
Related ingredients:
graham cracker crumbs, sugar, pkg, water, oil, lemon juice
You may be interested in these recipes:
More Low protein recipes
Cherry Delight Salad
Angel Food Cake Dessert
Fig Preserves
Similar recipes
-
Spinach Vegetable Dip
-
Spinach Vegetable Dip
-
Spinach Vegetable Dip
-
Spinach Vegetable Dip
-
Spinach Vegetable Dip
Same ingredients
-
Pork Chop Potato Bake
-
Dreamsicle Cake
-
Buffalo Style Chicken Wings
-
Chicken Burritos
-
No Bake Banana Pudding
Low protein top recipes
- 5.0 • Friendship Tea
- 5.0 • Seafood Sauce
- 5.0 • Monkey Bread
- 5.0 • Mashed Potatoes
- 5.0 • Holiday Eggnog
- 5.0 • Monkey Bread
- 5.0 • Jogging In A Jug
- 5.0 • Cream Of Cabbage Soup
- 4.8 • Monkey Bread
- 4.8 • Wilted Lettuce Salad