Slush punch
Slush punch
Ingredients/Components
- sugar - 1 c
- cold water - 6 c
- hot water - 2 c
- can pineapple juice - 1 oz
- frozen lemonade - 6 oz
- small bottle almond extract - 1 item
- can orange juice frozen - 12 oz
- Jell-O use color you want
How to make slush punch:
Mix in a large bucket. Freeze until ready to use. Thaw partly and add 2 or 3 bottles of ginger ale to serve.Recipe categories: Drinks, American, Punch beverage.
Rating:
Related ingredients:
sugar, powdered sugar, lemon juice, frozen strawberries, size instant carnation milk
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