Slush

Slush

Ingredients/Components

• sugar - 2 c
• water - 7 c
• boiling water - 2 c
• can frozen orange juice concentrate - 1 oz
• can frozen lemonade concentrate - 1 oz
• green tea bags - 4 item
• vodka, brandy or whiskey - 1 2
• 7-Up or 50-50

How to make slush:

Bring sugar and 7 cups water to a boil. Let green tea bags steep in 2 cups boiling water for 10 minutes. Combine sugar water with steeped tea; stir in frozen concentrates. Add liquor. Freeze, stirring a few times before mixture becomes solid. To serve, fill glasses with half slush, half 7-Up or 50-50.

Recipe categories: Drinks, Peaches, Bananas.