Seafood and pasta salad
Seafood and pasta salad
Ingredients/Components
- scallops - 1 lb
- cooked shrimp - 1 lb
- imitation crab - 1/2 lb
- green onions - 4 item
- olive oil - 1 tsp
- boiled eggs - 4 item
- Best Foods mayonnaise - 2 c
- bag tri-colored rotini noodles, cooked and drained - 1 item
How to make seafood and pasta salad:
Boil the noodles, then rinse and put in a bowl which you will be using for serving the salad. Saute scallops in the olive oil. Add the scallops along with the rest of the seafood to the noodles. Dice the green onions (exclude the chive part) and boiled eggs. Add to the salad. Add mayonnaise; use more or less for taste. Mix ingredients together. Ready to serve!Recipe categories: Salads, Pasta, Seafood.
Rating:
Related ingredients:
sugar, pkg, sour cream, buttermilk, leaf lettuce, miracle whip salad dressing, garlic salt to taste
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