Raspberry cooler
Raspberry cooler
Ingredients/Components
- pkg - 4 oz
- cold ginger ale - 2 qt
- can frozen concentrate lemonade, thawed - 1 oz
How to make raspberry cooler:
Cook raspberries for about 12 minutes in saucepan. Strain through a sieve with wooden spoon. Cool. Add lemonade. Stir, then add 2 quarts cold ginger ale. Serve in glasses with crushed ice. Note: Strawberries may be substituted.Recipe categories: Drinks, Berries, Raspberries.
Rating:
Related ingredients:
cocoa, eggs, beaten, pineapple juice, can pineapple juice, crushed ice, instant tea, cans orange juice, orange drink or color of your choice, cranberry juice cranberry drink
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