Potato pancakes
Potato pancakes
Ingredients/Components
- Russet potatoes - 5 lb
- onion - 1 item
- salt and pepper to taste - 1 item
- flour - 1 item
- baking powder - 1 item
- olive oil - 1 item
How to make potato pancakes:
Grate potatoes and onion together. Rinse mixture. Add a pinch of baking powder. Add enough flour to make a paste (like pancakes). Fry in olive oil, turning once. Drain. Serve hot with sour cream or applesauce.Recipe categories: Pancakes and waffles, Breakfast, Side dish.
Rating:
Related ingredients:
eggs, flour, eggs, separated, egg yolks, cubed raw potatoes, sifted cake flour unbleached
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