Poppy seed bread

Poppy seed bread

Ingredients/Components

• sugar - 2 c
• milk
• vanilla extract
• salt
• almond extract
• baking powder
• vegetable oil - 1 c
• all-purpose flour - 3 c
• eggs, lightly beaten - 3 item
• poppy seed
• orange juice - 1/4 c
• butter extract

How to make poppy seed bread:

Glaze:3/4 c. sugar1/4 c. orange juice1/2 tsp. vanilla extract1/2 tsp. almond extract1/2 tsp. butter extract In a large bowl, combine first five ingredients. Add eggs, milk, oil and extracts. Pour into two greased 8 x 4 x 2-inch loaf pans. Bake at 350° for 60 to 65 minutes. Cool completely in pans.

In a saucepan, bring all glaze ingredients to a boil. Pour over bread in pans. Cool for five minutes; remove from pans and cool completely. Makes two loaves.

Recipe categories: Low protein, Breads, Low in....