Peanut butter pie
Peanut butter pie
Ingredients/Components
- cream cheese - 8 oz
- milk - 3 Tbsp
- confectioners sugar - 1 c
- Cool Whip - 8 oz
- peanut butter smooth or chunky - 1 c
How to make peanut butter pie:
Whip cheese; add sugar, milk and peanut butter. Add Cool Whip. Pour into graham cracker crust. Let set at least an hour in refrigerator. Can be frozen.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
graham cracker crumbs, sugar, eggs, pkg, semi-sweet chocolate chips, water, egg whites, large can pet milk, granny smith apples, cream cheese*
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