Pancakes

Pancakes

Ingredients/Components

• sugar - 1 Tbsp
• milk - 1 c
• salt - 1/2 tsp
• flour
• baking powder - 1 Tbsp
• egg - 1 item
• melted shortening - 2 Tbsp

How to make pancakes:

Combine all the ingredients and stir until well mixed. If too thick, add a little more milk. Spoon onto hot griddle and bake until golden on both sides. Serve hot with butter and syrup of your choice.

Recipe categories: Pancakes and waffles, Breakfast, High calcium.