Monkey bread
Monkey bread
Ingredients/Components
- sugar - 2/3 c
- cinnamon - 2 Tbsp
- vanilla - 1 tsp
- cans biscuits - 4 item
- Combine sugar and cinnamon in large Baggie
How to make monkey bread:
Cut each biscuit into 4 pieces and roll each piece. Combine sugar and cinnamon in large Baggie. Shake biscuit pieces in sugar-cinnamon mixture. Drop pieces into greased Bundt pan. Sprinkle remaining sugar and cinnamon over the top of the pieces in the Bundt pan.Topping:1 c. butter1 tsp. vanilla1 1/3 c. sugar1 Tbsp. cinnamon Melt butter. Add sugar, cinnamon and vanilla. Bring to a boil. Pour over the cake. Bake at 350° for 30 to 40 minutes. Immediately turn out onto a large plate.Recipe categories: Low protein, Breads, Rolls/biscuits.
Rating:
Related ingredients:
chopped nuts, hamburger, can frozen orange juice, lime jell-o, pecans, chopped, graham crackers, instant tea, kool-aid any flavor, carrots, sliced or 2 cans carrots, angel food cake, cut into small pieces with scissors
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