Monkey bread
Monkey bread
Ingredients/Components
- milk - 2 Tbsp
- brown sugar - 1 c
- stick butter - 1 item
- cans buttermilk biscuits - 3 item
How to make monkey bread:
Cut biscuits in half. Melt sugar, milk and butter together until liquid. Drop biscuits in mixture just enough to coat biscuits. Drop in an angel food pan. If any mixture is left, pour in pan also. Bake at 350° for 30 to 35 minutes. Add nuts, if desired.Recipe categories: Low protein, Breads, Rolls/biscuits.
Rating:
Related ingredients:
sugar, butter or margarine, coconut, cool whip, cold milk, honey
You may be interested in these recipes: