Monkey bread
Monkey bread
Ingredients/Components
- Sugar
- Cinnamon - 4 tsp
- cans 10 biscuits Refrigerated biscuits - 4 item
- Butter or Margarine, melted
How to make monkey bread:
Mix sugar and cinnamon in a gallon bag. Working with one can at a time; Remove, separate, and cut into 4 pieces. Coat with melted butter. Add to bag with sugar mixture. Close bag and shake to coat pieces. Grease bunt pan. Gently press pieces into pan. Repeat with remaining cans of biscuits. Bake in Preheated oven at 375° for 45-55 min.Recipe categories: Low protein, Breads, Rolls/biscuits.
Rating:
Related ingredients:
sugar, vanilla, chopped pecans, pkg, water, can sliced pineapple
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