Monkey bread
Monkey bread
Ingredients/Components
- cans Food Lion biscuits 10 in each can - 4 item
- Food Lion sugar
- Food Lion cinnamon
- Food Lion spread butter - 3/4 c
How to make monkey bread:
Cut each biscuit into fourths and shake into mixture of 3/4 cup sugar and 1 teaspoon cinnamon. Put into well-greased Bundt cake pan. Melt on stove and pour over biscuits 3/4 cup butter, 1 cup sugar and 1 1/2 teaspoons cinnamon. Bake 45 minutes at 350°.Recipe categories: Low protein, Breads, Rolls/biscuits.
Rating:
Related ingredients:
graham cracker crumbs, sugar, half and half, milk, salt, big cucumber, sliced very thin
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