Monkey bread
Monkey bread
Ingredients/Components
- 5 oz - 3 cans
- cinnamon and sugar - 1 item
- cube butter - 1 item
How to make monkey bread:
Cut each section of dough in 4 pieces. Roll each piece in sugar and cinnamon mixture and place in Bundt pan. Fill remaining mixture to 3/4 cup and add 1 cube butter (melted). Spoon mixture over top of biscuits. Place in 350° oven for 30 minutes. Turn over into a plate while warm.Recipe categories: Low protein, Breads, Rolls/biscuits.
Rating:
Related ingredients:
sugar, eggs, vanilla, pkg, sour cream, cooking oil, ketchup
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