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Mexican chicken

Mexican chicken
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • Velveeta cheese - 1 lb
  • pepper - 1 item
  • can cream of mushroom soup - 1 item
  • onion - 1 item
  • broth - 1 chicken,
  • can Ro-Tel - 1 item
  • large bag tortilla chips - 1 item

How to make mexican chicken:

Cut up chicken in small pieces. Put in a 13 x 9-inch pan. Add together soup, Ro-Tel and 1 cup of broth together. Pour over chicken. Dice up onion, pepper and cheese; put on next. Add crushed chips. Bake at 350° for 45 minutes.

Recipe categories: Main dish, Casseroles, One Dish meal.

Rating:
Mexican chicken
3.7
Average rating: 3.7 of 5, total votes: 6
Cook. Time: PT2H10M
Total Time: PT2H10M


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Related ingredients:
vegetable oil, ground beef, chicken, cut up, mayo, frozen chopped broccoli, skinless, boneless chicken breast halves, layer potatoes, boiled chicken, deboned
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