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Lemon mint tea

Lemon mint tea
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 Tbsp
  • vanilla extract - 1/2 tsp
  • almond extract - 1/2 tsp
  • unsweetened pineapple juice
  • water, divided - 4 c
  • regular tea bags - 4 item
  • fresh mint sprigs optional - 1 item
  • lemons, cut into 1/2-inch slices - 2 item
  • fresh mint leaves, crushed - 1/2 c

How to make lemon mint tea:

Bring 2 cups water to a boil. Pour over tea bags. Cover and steep 5 minutes. Add lemon slices and mint leaves. Cover and steep 20 minutes. Strain, discarding tea bags, lemon slices and mint leaves. Combine tea, remaining 2 cups water, pineapple juice, sugar and flavorings. Stir well. Serve beverage over ice and garnish with fresh mint sprigs, if desired. Yields 6 cups (81 calories per 1 cup serving).

Recipe categories: Drinks, Oranges, Lemon.

Rating:
Lemon mint tea
2.7
Average rating: 2.7 of 5, total votes: 3
Cook. Time: PT9M
Total Time: PT9M


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Related ingredients:
sugar, unsweetened chocolate, lemon juice, lemons, tang, instant tea, box powdered mix, kool-aid 6 or 7 red
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