Home » Desserts » Lebanese cookies

Lebanese cookies

Lebanese cookies
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/3 c
  • milk - 2 Tbsp
  • salt - 1/4 tsp
  • butter - 1/2 c
  • sifted flour
  • finely chopped walnuts - 2 Tbsp
  • egg white - 1 item
  • egg yolks, well beaten - 3 item
  • sesame seed optional - 1 item
  • anise seed optional - 1 item
  • rosewater - 1 Tbsp

How to make lebanese cookies:

Cream butter, add sugar and beaten egg yolks. Beat until light. Add milk, salt and enough flour to make dough easy to handle. Break off small pieces of dough, roll between floured hands until about 1/2 inch thick. Shape cookies like a circle and place

Recipe categories: Desserts, Cookie and brownie, Hand Formed cookies.

Rating:
Lebanese cookies
3.9
Average rating: 3.9 of 5, total votes: 7
Cook. Time: PT50M
Total Time: PT50M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, eggs, flour, butter, oil, cocoa, cool whip, margarine, crushed pineapple, can eagle brand milk
You may be interested in these recipes:
More Desserts recipes
Similar recipes
Same ingredients
Desserts top recipes