King ranch chicken
King ranch chicken
Ingredients/Components
- chili powder - 1 Tbsp
- can cream of chicken soup - 1 item
- can Ro-Tel tomatoes - 1 item
- can cream of mushroom soup - 1 item
- onion, chopped - 1 c
- green pepper, chopped - 1 c
- chicken breasts - 3 4
- Cheddar cheese - 1 lb
- tortillas - 12 item
How to make king ranch chicken:
Simmer chicken breasts until tender. Dice and save stock. Line bottom and sides of a well-greased 3-quart casserole with 6 tortillas, cut into pieces. Sprinkle with 2 or more tablespoons of chicken stock. Combine soups, onion, green pepper and chili powder. Pour half of this mixture, half of chicken and half of cheese on tortillas. Make a second layer of tortillas, chicken, soup mixture and cheese. Top last layer of cheese with Ro-Tel. Bake at 350° for 1 hour. Yields 12 to 15 servings.Recipe categories: Main dish, Casseroles, One Dish meal.
Rating:
Related ingredients:
sugar, pkg, sour cream, stick butter, butter or margarine, melted, diced onion, can cream of chicken soup, can water, shredded mozzarella cheese
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