Honey bun cake
Honey bun cake
Ingredients/Components
- cinnamon - 2 Tbsp
- eggs - 4 item
- milk - 3 4
- sour cream - 8 oz
- brown sugar - 1 c
- vanilla flavoring - 2 tsp
- box yellow cake mix best if Butter Recipe or pudding in the mix is used - 1 item
- oil better if 3/4 c - 3/4 c
- Mix the brown sugar and cinnamon and sprinkle over cake mix; swirl through
How to make honey bun cake:
Mix the cake mix, eggs, oil and sour cream and pour in oblong cake pan. Mix the brown sugar and cinnamon and sprinkle over cake mix; swirl through. Bake at 350° for 30 minutes or until done. Take cake out of oven and while hot, make small holes in cake.Glaze:1 1/2 c. confectioners sugar2 tsp. vanilla flavoring3 to 4 Tbsp. milk Mix and pour over cake while hot.Recipe categories: Desserts, Cakes, < 60 mins.
Rating:
Related ingredients:
sugar, stick margarine, butter, oil, all-purpose flour, self-rising flour, box yellow cake mix, box white cake mix, knox gelatine, dissolved in 4 tbsp
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