Holiday punch
Holiday punch
Ingredients/Components
- sugar - 3 c
- cold water - 8 c
- 8 oz
- rum or vodka - 4/5 qt
- 21 oz
- cans chilled unsweetened pineapple juice - 2 oz
How to make holiday punch:
In 10-quart punch bowl, dissolve sugar and drink mix in cold water. Stir in pineapple juice. Slowly add ginger ale. Add rum or vodka. Just before serving, add ice.Recipe categories: Drinks, Pineapple, Punch beverage.
Rating:
Related ingredients:
water, lemonade, instant tea, large can pineapple juice, frozen lemonade, small tea bags, thawed frozen pineapple orange juice concentrate
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