Golden punch

Golden punch

Ingredients/Components

• water - 2 c
• lemon juice - 2 c
• orange juice - 2 c
• ginger ale - 4 qt
• sugar or less - 2 c

How to make golden punch:

Combine juices, sugar and water; let stand at least 30 minutes. Add ginger ale when ready to serve. Place ice ring in punch to keep cold and serve. Yields 32 to 40 servings.

Recipe categories: Drinks, Pineapple, Punch beverage.