Pineapple punch
Pineapple punch
Ingredients/Components
- sugar - 6 c
- water - 5 c
- lemon juice - 4 c
- orange juice - 10 c
- ice water - 6 c
- pineapple juice
- ginger ale - 2 qt
How to make pineapple punch:
Boil water and sugar until sugar is dissolved and mixture comes to boil. Cool syrup. Cover and chill. Mix ice water, syrup and fruit juices. Add ginger ale. Serves 100.Recipe categories: Drinks, Punch beverage, Cocktails.
Rating:
Related ingredients:
sugar, cinnamon, vanilla ice cream, cold water, maraschino cherries, orange juice, whole cloves, pineapple sherbet
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