Drop biscuits
Drop biscuits
Ingredients/Components
- buttermilk - 1/3 c
- grease - 2 Tbsp
- self-rising flour, unsifted - 1 c
How to make drop biscuits:
Mix all ingredients. Drop into lightly greased pan by tablespoonfuls. Bake at 400° for 10 minutes or until browned.Recipe categories: Breads, Breakfast, Rolls/biscuits.
Rating:
Related ingredients:
sugar, cinnamon, eggs, sour cream, salt, egg, beaten
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