Curry dip
Curry dip
Ingredients/Components
- garlic salt - 1 tsp
- curry powder
- mayonnaise - 1 c
- horseradish - 1 tsp
- tarragon vinegar - 1 tsp
- finely grated onion - 1 Tbsp
How to make curry dip:
Combine all ingredients, mixing well. Chill at least 3 hours. Serve with fresh vegetables. Makes 1 cup.Recipe categories: Low protein, Appetizers, Dips.
Rating:
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