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Cranberry nut bread

Cranberry nut bread
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • salt - 1 tsp
  • chopped nuts - 1/2 c
  • flour - 2 c
  • baking powder
  • baking soda - 1/2 tsp
  • shortening - 2 Tbsp
  • well beaten egg - 1 item
  • grated orange peel - 1 Tbsp
  • orange juice - 3/4 c
  • fresh or frozen cranberries, coarsely chopped

How to make cranberry nut bread:

Preheat oven to 350°. In a bowl, mix together flour, sugar, baking powder, salt and baking soda. Stir in orange juice, orange peel, shortening and egg. Mix until well blended. Stir in cranberries and nuts. Turn into a greased 9 x 5-inch loaf pan. Bake for 55 minutes or until toothpick inserted in center comes out clean. Cool on rack for 15 minutes. Remove from pan. Makes one loaf.

Recipe categories: Breads, Fruit, Quick breads.

Rating:
Cranberry nut bread
3.7
Average rating: 3.7 of 5, total votes: 9
Cook. Time: PT1H15M
Total Time: PT1H15M


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