Chinese salad
Chinese salad
Ingredients/Components
- sugar - 1/2 c
- vinegar - 1/4 c
- sliced almonds - 1 pkg
- soy sauce - 3 Tbsp
- sunflower seeds - 1 pkg
- vegetable oil or peanut oil - 3/4 c
- Ramen noodles throw away the spice pkg - 1 pkg
- head either bok choy or nappa - 1 item
- long green onions, sliced up - 1 item
How to make chinese salad:
Saute the noodles, sunflower seeds and almonds in oil until lightly brown. Don't mix together until ready to eat.Recipe categories: Salads, Vegetables, Chinese.
Rating:
Related ingredients:
sugar, pkg, sour cream, salt, mayonnaise, hamburger, stalks celery
You may be interested in these recipes: