Chicken dressing
Chicken dressing
Ingredients/Components
- can cream of chicken soup - 1 item
- small onion, chopped - 1 item
- sage or poultry seasoning - 1 tsp
- dash of salt and pepper to taste - 1 item
- pieces toast - 3 item
- cake cornbread - 1/2 item
- chicken breasts boneless works best - 4 item
How to make chicken dressing:
Boil chicken until tender and debone if necessary. Crumble toast and cornbread together first, then add the remaining ingredients. Add chicken broth until mixed thoroughly. Lightly grease a 10 x 12-inch or 8 x 12-inch pan and cook in a 350° oven for 30 to 45 minutes or until brown.Recipe categories: Holiday, Weeknight, Oven.
Rating:
Related ingredients:
sugar, packed brown sugar, vanilla extract, salt, confectioners sugar, cool whip
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