Cherry salad supreme

Cherry salad supreme

Ingredients/Components

• pkg - 1 oz
• chopped nuts - 2 Tbsp
• can crushed pineapple - 1 3/4
• can cherry pie filling - 1 oz
• whipping cream - 1/2 c
• miniature marshmallows - 1 c
• mayonnaise - 1/3 c
• box raspberry gelatin - 1 oz
• box lemon gelatin - 1 oz

How to make cherry salad supreme:

Dissolve raspberry gelatin in 1 cup boiling water. Stir in pie filling. Turn into a 9 x 13-inch pan. Chill until partially set. Dissolve lemon gelatin in 1 cup boiling water.

In another bowl, beat cream cheese and mayonnaise together. Gradually add lemon gelatin. Stir in undrained pineapple. Whip the cream or Cool Whip and fold into lemon mixture. Also fold in marshmallows. Spread over first layer. Top with nuts. Chill until set. Serves 12.

Recipe categories: Low protein, Fruit, Salads.