Cherry salad supreme
Cherry salad supreme
Ingredients/Components
- pkg - 1 oz
- nuts - 1 item
- can cherry pie filling - 1 oz
- whipping cream - 1/2 c
- miniature marshmallows - 1 c
- mayonnaise or salad dressing - 1/3 c
- crushed pineapple - 1 c
How to make cherry salad supreme:
Dissolve raspberry jello in 1 cup boiling water; stir in pie filling. Turn into 9 x 9 x 2-inch baking dish. Chill until partially set. Dissolve lemon jello in 1 cup boiling water. Beat together cream cheese and mayonnaise. Gradually add lemon jello. Stir in undrained pineapple. Whip whipping cream and fold into lemon mixture with marshmallows. Spread atop cherry layer; top with 2 tablespoons chopped nuts. Chill until set. Cut in 12 pieces and serve on shredded lettuce.Recipe categories: Low protein, Fruit, Salads.
Rating:
Related ingredients:
butter, water, vinegar, can crushed pineapple, powdered sugar, can cherry pie filling, mayonnaise, medium cucumbers, duncan hines yellow cake mix, land o lakes butter tub or stick
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