Buttermilk salad
Buttermilk salad
Ingredients/Components
- buttermilk - 2 c
- Cool Whip - 8 oz
- pecans - 1/2 c
- crushed pineapple - 20 oz
- orange or apricot jello - 6 oz
How to make buttermilk salad:
Heat pineapple. Add jello. Cool. Add buttermilk, pecans and Cool Whip. Use 9 x 13-inch dish. Chill until set.Recipe categories: Low protein, Salads, Side dish.
Rating:
Related ingredients:
flour, water, cans biscuits, can apricot nectar, can crushed pineapple in juice undrained, canned biscuits, can peach halves, or any flavor, yuban instant coffee, envelope lipton recipe secrets onion or onion mushroom recipe soup mix
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