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Butter crunch

Butter crunch
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • flour - 1 c
  • brown sugar - 1/4 c
  • butter - 1/2 c
  • chopped pecans or coconut - 1/2 c

How to make butter crunch:

Heat oven to 400°. Mix all ingredients. Spread in a 13 x 9-inch pan. Bake for 15 minutes; remove and stir. Cool and store in covered container in refrigerator. Good topping on ice cream and puddings.

Recipe categories: Desserts, Eggs/dairy, Candy.

Rating:
Butter crunch
2.6
Average rating: 2.6 of 5, total votes: 7
Cook. Time: PT15M
Total Time: PT15M


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Related ingredients:
sugar, cream cheese, eggs, vanilla, salt
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