Berry cobbler

Berry cobbler

Ingredients/Components

• sugar - 1 c
• milk - 1 c
• flour - 1/2 c
• butter - 1 item
• water - 1 c
• baking powder - 2 tsp
• pinch of salt - 1 item
• Crisco - 1/4 c
• beaten egg - 1 item
• berries - 2 3

How to make berry cobbler:

Cream sugar and Crisco. Add egg and beat. Add flour sifted with baking powder, salt and milk a little at a time. Pour thin batter in a 9 x 13-inch dish. Spread 2 to 3 boxes of berries on top. Sprinkle 1 cup sugar over fruit. Dot with butter. Pour 1 cup boiling water over all. Bake at 350° for 1 hour until golden brown.

Recipe categories: Desserts, Fruit, Cobblers and crisps.