Banana slush punch
Banana slush punch
Ingredients/Components
- sugar - 2 c
- water - 11 c
- can frozen orange juice - 1 oz
- can frozen lemonade - 1 oz
- cans crushed pineapple - 2 oz
- large ripe bananas, mashed - 4 item
- large can pineapple juice - 1 item
- 2 liter 7-Up or ginger ale - 2 item
How to make banana slush punch:
Boil the sugar and water together a few minutes, then cool. Blend with next 4 ingredients and freeze. To serve, take out of the freezer ahead of time for thawing. Add pineapple juice to the slush and 7-Up or ginger ale. Serve slightly thick. Serves 35Recipe categories: Drinks, Pineapple, Punch beverage.
Rating:
Related ingredients:
sugar, granulated sugar, water, powdered sugar, can frozen orange juice, ginger ale
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