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Banana punch

Banana punch
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 6 c
  • water - 4 c
  • can water - 1 oz
  • can frozen orange juice - 1 oz
  • can frozen lemonade - 1 oz
  • ginger ale or 7-Up - 4 qt
  • large can water - 1 item
  • ripe bananas - 5 item
  • large can pineapple juice - 1 item

How to make banana punch:

Bring 6 cups of sugar and 4 cups of water to a boil; let cool in a large container. Mix remaining juices, containers of water and mashed bananas. Add mixtures together. Freeze in quart cartons. Three to four hours before use, take out of freezer and refrigerate. Mix with ginger ale in punch bowl. Has slushy texture. Serves about 48 (2 punch bowls).

Recipe categories: Drinks, Pineapple, Punch beverage.

Rating:
Banana punch
3.4
Average rating: 3.4 of 5, total votes: 9
Cook. Time: PT23M
Total Time: PT23M


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