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Apple pound cake

Apple pound cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • cinnamon - 1/2 tsp
  • eggs - 3 item
  • vanilla - 2 tsp
  • salt - 1 tsp
  • chopped nuts - 1 c
  • nutmeg - 1/2 tsp
  • baking soda - 1 tsp
  • corn oil
  • chopped apples - 2 c
  • unsifted flour plain - 3 c
  • raisins soak 5 minutes in 2 Tbsp - 1/2 c

How to make apple pound cake:

Sift together flour, baking soda, salt, cinnamon and nutmeg. Set aside. In a large bowl of electric mixer, beat together at medium speed the oil, sugar, eggs and vanilla until thoroughly combined. Gradually beat in flour mixture until smooth. Fold in apples, nuts and raisins. Turn into greased and floured 10-inch tube pan. Bake at 325° for 1 hour and 15 minutes or until cake tests done. Cool in pan on wire rack for 10 minutes.

Recipe categories: Desserts, Cakes, Apple.

Rating:
Apple pound cake
2.6
Average rating: 2.6 of 5, total votes: 8
Cook. Time: PT1H45M
Total Time: PT1H45M


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Related ingredients:
sugar, vanilla, pkg, confectioners sugar, can lemon pie filling
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