4x sugar

• salt • Dijon mustard • white wine vinegar • cracked pepper • marjoram • clove garlic, crushed • juice of 1 lime • romaine lettuce • tomato, cut into wedges • avocado slices • medium shells, cooked and drained • each jars marinated artichoke hearts • walnuts pieces • small cucumber, halved lengthwise and sliced

• sugar • eggs • margarine or butter • dash of salt • cinnamon or to taste • dash of vanilla • splash of milk • to 1/2 loaf French or Italian bread day-old is best

• cinnamon • brown sugar • butter • nutmeg • soda • boiling water • shortening • molasses • ginger • sifted flour • ground cloves • mace • pinch salt

• eggs, separated • flour • milk • oil • baking powder • salt

• salt • melted butter • pepper • grated Cheddar cheese • dash of celery salt • soda crackers, crushed • cooked and mashed carrots reserve 3/4 c • minced fresh onion I use more

• pkg • mayonnaise • sweet pickle relish • cans peas, drained • to 5 eggs, hard-boiled and cut up

• vanilla • pkg • salt • brown sugar • butter • baking powder • egg • chopped nuts optional • sifted flour • coconut optional

• flour • paprika • garlic salt • shredded sharp Cheddar cheese • dash of Tabasco sauce • shredded mild Cheddar cheese • butter, chilled

• unbaked pie shells • sugar • pinch of salt • cocoa • vanilla • eggs • can evaporated milk • flaked coconut • chopped nuts

• sour cream • flour • lemon juice • ground red pepper • plain yogurt • Tabasco sauce • seasoned salt • red pepper flakes • chicken wings • stick melted butter • Dip:1 cucumber, peeled, seeded and minced • dill • white pepper to taste