Sandwich - page #121
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Thaw dough in refrigerator. Saute green peppers and mushrooms in butter. Line cookie sheet with foil and grease lightly. Pat dough to form a square. Cover center 1/3 with ham,... Mushroom Gravy:1 can mushroom soup2 Tbsp. butter1/2 tsp. dry parsley flakes1/2 c. milk Mix ingredients and spread over prepared dough. Heat undiluted soup with butter, parsley and milk. Serve over... Recipe has no eggs.|| Mix and form into patties. Brown on each side and put 1 cup water over. Steam for 45 minutes or cook on grill.... Spread mayonnaise on 1 bread. Put a slice of cheese, then 1 bologna, then one more slice of cheese, then the other bologna. Put the lettuce on next and top... Divide loaves and ingredients into 6 parts. Butter loaves and place in pan or bowl to rise. Roll out dough lengthwise. Rub with butter. In center of each loaf, layer... Prepare chicken and set aside. Combine butter, flour, salt, mustard and milk in top of double boiler to make sauce. (Stir often.) Add the cheese and cook... In small skillet or saucepan, combine all ingredients and simmer for 15 minutes or until heated through. Serve warm with cocktail picks.|| From kitchen of Linda DeLaPlaine.... Combine sauerkraut and onion; toss until well mixed. Spread dressing on each slice of bread. Top 8 slices of bread with corned beef, cheese and sauerkraut mixture. Top with remaining... Remove and discard all visible fat from roast. Place in slow cooker. Combine soy sauce, bouillon and spices; pour over roast. Add water to almost cover roast. ... Take 1 pound frozen bread dough and thaw. Flour and then roll with a rolling pin. Beat egg slightly and brush on rolled dough. Sprinkle with oregano and Parmesan cheese.... Brown ground beef with onion; drain. Add remaining ingredients (except rolls); mix well. Simmer 10 minutes. Serve on buns.... Combine mayonnaise and horseradish. Fill rolls with roast beef, lettuce, tomato, onion and mayonnaise mixture. Serves 4.... Combine consomme, ketchup, water, onion, green pepper, garlic and oregano in large saucepan. Heat to boiling. Add beef; simmer 25 to 30 minutes. Serve on semi-hard buns.... Mayonnaise:1 cake (1/4 lb.) tofu2 tsp. Chinese sesame oil2 Tbsp. cider vinegar1/2 tsp. dry mustard1/2 tsp. salt1/2 c. refined peanut or vegetable oil The Salad: Cut the tofu into dice... Melt butter and cook onion until clear. Add the rest of the ingredients. This makes 1 pint of sauce. Put ham and sauce in crock-pot or roaster. Add water to... Melt butter and cook onion until clear. Add the rest of the ingredients. This makes 1 pint of sauce. Put ham and sauce in crock-pot or roaster. Add water to... Brown Italian sausage; drain. Roll bread out 2 times length and width of dough. Spread heavily with Parmesan cheese. Cover with Italian sausage; cover with Mozzarella cheese. Roll up short... Saute onions. Mash in corned beef. Add other ingredients. Cook for 45 minutes or 1 hour. Serve on rolls.... |
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