Drinks - page #680

hot spiced cider



vanillabrown sugargingerlemon juice

Mix all ingredients in large saucepan. Bring to a boil, stirring, until sugar is dissolved. May be cooled and refrigerated, covered. Just before serving, reheat slowly. Strain to remove spices...

 

strawberry surprise



pkgsour creamcold waterboiling water

Combine gelatin with hot water; stir until gelatin is completely dissolved. Add cold water and strawberries. Chill one-half the mixture for 3 to 4 hours. Spread with sour cream. Chill...

breakfast drink



milkegghoneybanana

Combine all ingredients in a blender. Blend at high speed until smooth. Makes 1 serving....

 

orange fizz



sugarorange juiceice cubesorange slices

Combine orange juice and sugar; chill. Put ice cubes in 4 glasses. Add 1/4 cup mixture to each. Fill glasses with ginger ale. Stir gently. Add orange slices for garnish....

brandy slush



sugarwaterorange juicebrandy

Bring 7 cups water and sugar to a boil. In a separate pan boil the tea bags in 2 cups water. Once both pans have boiled, remove from heat and...

 

pink punch



sugarpkgboiling watermedium bananas

Put cherries and bananas in a blender and make pulp. Put in gallon container and add mixed jello and juices. Refrigerate until ready to use. Add ginger ale and sherbet....

strawberry sparkle punch



pkgcold waterboiling watercan frozen lemonade

Put strawberries in food processor or blender. Blend until fruit is pureed. Dissolve jello in boiling water. Stir in lemonade until melted. Add cranberry juice cocktail, cold water and strawberry...

 

punch



watercan frozen limeadecans pineapple juicecans frozen orange juice

Mix together and chill....

summer sangria



sugarwaterorange juice4 oz

Combine sugar and water in a large pitcher. Add juice, brandy and fruit. Just before serving, add ice cubes and chilled wine. Very good and pretty with Burgundy wine. Serve...

 

wassail punch



nutmeglemon juicehoneylemon peel

Mix all ingredients in 30 cup percolator and heat. Makes 16 to 20 servings....

evergreen punch



sugarwaterginger alelime Kool-Aid

Bring sugar and water to boil in heavy pan. Boil until sugar dissolves. Add Kool-Aid and pineapple juice after removing sugar water from heat. Freeze this mixture. Set it out...

 

hot spiced tea



cinnamonclovesTanginstant tea, sweetened and with lemon

Mix all ingredients together well and spoon three rounded teaspoons together per cup....

cafe cappuccino



sugarinstant coffeeCremoraorange candy

Mix ahead and store in airtight jar....

 

switchel



watersugarvinegarginger

Mix all ingredients together; stir until sugar is dissolved. Chill or serve over ice....

wassail



allspicewhole clovesapple juicecinnamon stick

Use this ratio for the quantity you wish to make. Place spices and orange in small cloth bag. After doing so, simmer for several hours. Serve hot....

 

banana milk shake



milkbananasscoops vanilla ice cream more ice cream for thicker shake

Put all ingredients in blender. Blend until smooth....

hot chocolate mix



Nestle Quikbox dry milknondairy creamerconfectioners sugar I use about 3/4 c

Mix all ingredients thoroughly. Store in a covered container. Use about 1/3 cup of mix to a cup of hot water or milk.|| Note: This makes a lot. I mix...

 

banana split



eggsvanillaconfectioners sugarcan crushed pineapple, drained

Beat eggs, sugar and vanilla together 10 minutes. Spread this on graham cracker crust which has been pressed in a large glass dish. Layer rest of ingredients in order given....

russian tea



sugarcinnamonwaterwhole cloves

Mix first 3 liquids in a large container. Boil sugar, water, cloves and cinnamon for 10 minutes. Add to tea and juice mixture. Chill. Heat to serve....

 

wassail



sugarapple ciderwhole clovessmall oranges

Combine cider, tea and sugar in a large Dutch oven. Stud oranges with cloves; add to cider mixture. Bring to a boil. Reduce heat and simmer uncovered 1 hour. Serve hot....