Stained glass cookies

Stained glass cookies

Ingredients/Components

• pkg - 12 oz
• chopped nuts - 1 c
• stick margarine or butter - 1 item
• colored marshmallows

How to make stained glass cookies:

Melt chips and margarine/butter in double boiler or heavy pan. Let cool. Add nuts and marshmallows; mix well. Separate into 3 logs using wax paper. This part is messy! Sprinkle coconut on wax paper and roll each log in coconut. Wrap each log in wax paper, then foil and freeze. When you are ready to serve, slice cookies 3/8 to 1/2-inch thick.

Recipe categories: Desserts, Cookie and brownie, Rolled cookies.