Russian tea
Russian tea
Ingredients/Components
- sugar - 1 c
- cold water - 8 c
- boiling water - 4 c
- unsweetened pineapple juice - 2 c
- juice of 1 lemon
- whole cloves - 2 Tbsp
- unsweetened orange juice - 2 c
- tea bags - 4 item
How to make russian tea:
Steep tea bags in boiling water for 4 minutes (no longer). Add to cold water. Add pineapple juice, orange juice, lemon juice, sugar and cloves. Simmer (do not boil) until hot. Serves 16.Recipe categories: Drinks, Russian, European.
Rating:
Related ingredients:
sugar, pkg, water, lemon juice, honey, ginger ale, large can pineapple juice
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